In case you missed it, on Friday evening, the VOC Summer Festival 2016 kicked off with an exciting start. Following grueling months of planning, festival goers were treated to the annual opening of the festival at the Vygieskraal Stadium, after which the eating began!
The stadium, filled with an array of entertainment and clothing stalls, was home to a mecca of delectable delicacies, ranging from corn on the cob, burgers, crayfish curry and so much more.
Here’s a taste of what is on offer…